Playing with Chocolate
Today on a cool Eastern seaboard sunday......(to you non Americans the eastern seaboard is everything from Nantucket to Mahami as my Japanese friend Yoshi says) I decided to just play with chocolate in the afternoon.
Nothing new, nothing borrowed, nothing blue.
Just a solid chocolate dessert.
Sometimes we get cravings, we look in our pantry and satisfy them.
Chocolate cures all ills that Champagne doesn't.
Anger, depression, melancholy attitudes, reflection, cold.
I was already in a perfectly good mood.
I just wanted chocolate.
Chocolate Cherry St Nizer.
Malted Milk Ice Cream.
St Nizer is an old school Frenchie flourless chocolate cake.
"Seh Knee ZEEE-AY" with the Frenchie accent.
Basically your childhood in a fancy presentation on Limoges China and gratuitous Amarena cherries.
What's wrong with that ?
Chocolate cherries and malt. Always a wonderful combination!
Posted by: Roberto | Monday, November 05, 2007 at 02:15 AM
Hi Shola - your blog is inspiring. Thanks.
The St Nizer cake combo looks so good I want to try making it but Google shows up no recipes. Is it spelt correctly?
Posted by: joesan | Tuesday, November 13, 2007 at 04:00 AM